Frequently Asked Questions

We offer a variety of wedding cake flavors and designs including traditional, modern, rustic, and themed cakes. Our flavors range from classic vanilla and chocolate to unique combinations like raspberry lemon and pumpkin spice.

Yes, we offer gluten-free options for our custom cakes, although we are not a gluten-free bakery. Some of our desserts may contain wheat or traces of wheat.

Please inform our staff if you would like to order a GF cake. We will take all precautions to avoid any cross-contamination while baking your cake.

Absolutely! We love collaborating with our clients to create custom designs that reflect their unique style and vision. Contact us at least 14 days in advance of your date event to discuss your ideas and we'll work with you to bring them to life.

No, we are not a nut-free bakery. Some of our desserts may contain nuts or traces of nuts. Please inform our staff if you have any allergies.

Our most popular dessert is our signature chocolate cake. It's a rich, moist cake with layers of chocolate ganache and chocolate buttercream frosting. Rum lovers, we can enhance the flavor by adding a delicious rum twist!